Wednesday, August 15, 2012

Cucumber fennel salsa

I love fresh, homemade salsa - whether it's a simple pico de gallo, tomatillo salsa, or a fruit salsa. I had a leftover bulb of fennel after repeating this lovely summer salad, which led me to an interesting salsa recipe. Fortunately, we had a bounty of lemon cucumbers that we couldn't eat quickly enough. If you are in search of a bright, crunchy, off beat salsa, this fennel cucumber salsa is for you.

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