I was thrilled to learn that a sorority sister of mine started blogging earlier this year. I'm really looking forward to following her blog especially given her rainbow diet philosophy. I will probably become envious of her access to the variety of locally grown, fresh produce in Northern California.
On the day that I found her blog, Rice Kernel, she posted a mouth watering recipe for mango panna cotta made with yogurt. I've never made my own panna cotta, so I was intrigued. Conveniently, I already had the required ingredients. This is a light and refreshing dessert for a warm summer night, which we have not had yet.... The lime zest adds the perfect punch.